Location:

Department:

Shift:

Standard Weekly Hours:

Summary:

Responsible for greeting newly admitted patients and for distributing room service menus. Ensures that all patients placed on modified diets have the opportunity to place a food order. Obtains patient food preferences, menu choices, and provides related follow-up. Delivers patient meal trays, nourishments/snacks, and floor stock supplies to patient care units. Responsible for ensuring that patients receive correct meals in a timely manner.

Qualifications:

• Must have a high school diploma or equivalent certificate.

• Demonstrated competence in a health care setting for at least six months preferred.

• Effective verbal and written communication skills.

• Effective customer service skills and successful completion of customer service training module.

• Ability to perform detailed assignments, follow directions, work under pressure, readily adapt to change in routine and work assignments, and relate to patients, families, and inter- and intra-departmental staff.

• Experience working with computers is preferred.

Certification/Licensure:

• Must have City of Prosper Food Handlers Card prior to employment.

• Card must be current at all times during employment.

About Us:

Cook Children's is an EOE/AA, Minority/Female/Disability/Veteran employer.